The mirabelle plum appeared in the Middle Ages in Lorraine.  The region now provides 90% of world production and has a Red Label and a Protected Geographical Indication (PGI).  The mirabelle plum is today celebrated by different festivals, and...

Indulge in the exquisite taste of Traditions de France Hard Candies, inspired by French traditions and handmade with care. Infused with the delicate flavors of verbena and bergamot, these luxurious candies come in a beautiful glass jar, perfect for...

Created in the early 19th century, candied violet petals became quickly a gastronomic landmark in the South West of France. Enjoyed nowadays all around the world, these beautiful little flowers give a delicious and unique taste to these candies Cooked...

A classic of French confectionery, the orange and lemon candies bring a subtle balance between acidity and sweetness. These delights will transport you on the French Riviera, by the Mediterranean sea, in the heart of the magnificent “Fete du...

Cakes, jams, candies…. Raspberries and blackberries are a must when it comes to sweet treats! Our traditional recipe and natural ingredients ensure that our candies bring all the flavor, acidity and sweetness of these ultra popular berries...

Indulge in the exquisite taste of Traditions de France Hard Candies, inspired by French traditions and handmade with care. Infused with the delicate flavor of rose, these luxurious candies come in a beautiful glass jar, perfect for gifting or displaying...

Aunt Carolyn's brownies with chocolate vanilla frosting are right from a classy lady who can cook! And wow, can she cook! With her gorgeous green eyes and dancing dimples, she is a marvel in the kitchen. Of all her wonderful kitchen creations,...

Homecomings are the best! Dad always said, “Where there’s heart room, there’s house room.” Many a homecoming at our house has been celebrated with our favorite family recipe of Oatmeal Chocolate Chip Cookies.  For nearly...